create, experiment, share – enjoy
Chef Massey created a selection of incredibly delicious recipes for SunSelect. Each have been tried and tasted by the SunSelect family, and come with a hearty stamp of approval. We hope that you enjoy preparing and serving these tasty delights as much as we do!
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roasted red pepper and zucchini soup
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spicy stuffed bbq peppers
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crab cakes with chipotle aioli, red pepper jelly and blackened corn salsa
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seared local pork medallions with rich SunSelect vegetable ratatouille
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fresh west coast dungeness crab stuffed SunSelect baby cucumbers
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sesame and ginger beef skewers over grilled hearts of romaine