Over 100 years of sustainable greenhouse growing experience, and an unconditional commitment to delicious produce and to the environment.
Ready when you are! Sesame and ginger marinated beef skewers with sweet bell peppers over grilled hearts of romaine.
Our tomatoes on the vine add a burst of sweet sunshine to every meal.
Gather your friends and family for a perfect evening at home.
Tangy pickled mini cucumbers envelop roasted wild white tiger prawns in garlic and herb butter, with baby arugula salad.
SunSelect sweet bell peppers are sweet, crunchy and chock full of vitamins.
Dig into these seared local pork medallions with rich tomatoes on the vine and sweet bell pepper vegetable ratatouille.
One of our core values at SunSelect is stewardship. From the management of our resources to the work that is done day-in and day-out: we believe it is essential to remain sustainable.